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Our libations incorporate house-made infusions and fresh juices, which are made from scratch, prepared in-house daily. Ambar Clarendon is also home to Washington’s first Rakia Bar, which is a popular drink throughout the Balkans and produced by the distillation of fermented fruit. In an effort to reduce plastic in our environment, Ambar is now giving out straws only upon request. 

Here at Ambar you can count on our commitment to quality. Our dishes contain the finest quality raw ingredients purchased from local organic farms. Our supply partners raise animals on vegetarian diets without antibiotics.